Sunday, January 17, 2010

staff meal #1

If you've ever wondered what cooks eat, after the shift, on their day off - or say on a lazy sunday to celebrate a good buddy's birthday, for example - here's one that ranks as one of my all time faves.

(I bow to you, CS, for the genius combination of pork/butter/brown sugar/more fat...and Dr. Pepper chasers! Damn.)

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A happy birthday indeed.

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